What equipment is needed, what are the requirements, what approved, and how many procedures? How many budgets do you want?
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What equipment is needed, what are the requirements, what approved, and how many procedures? How many budgets do you want?
The requirements for the construction of barrel water plants, mineral water quotation water, aeration process, filtering and disinfection process, inflatable process, filling process, bottle washing process, process stream bucket installation and its production line, mineral water inspection and sanitation management, sanitary management, sanitation management, sanitation management, sanitation management, sanitation management, sanitation management, sanitation management, sanitation management, sanitation management, and sanitary management, The quality control of mineral water, the production process of Japanese mineral water, and the quality control and measures in the production process of barrel water
. Method
1, this method does not add fungicide, and it is good to preserved. Sterile ore barrel water production method.
people have always been looking for sweet water and selling well -known water into containers in various places. Under the circumstances, the mineral water and bottling are not in the same place. During the period of water picking to bottling, bacteria may breed and breed. In the past, the breeding of bacteria was added to the extraction of fluoride, which will damage the natural flavor of mineral water, and at the same time, the residual fluorine may generate harmful substances. Some people suggest that in the case of fluoride, activated carbon can be treated again, but it will also affect the natural flavor of mineral water. Therefore, a method needs to be studied, which can effectively prevent the reproduction of bacteria from water from water from water from water to bottle without adding fungicides such as fluoride.
2. After pulling the mineral water out, cool down below 12 degrees Celsius, or use the filter film with a pore diameter of 0.45 micrometers while cooling, then perform sterilization, load it under aseptic conditions, and put it in under aseptic conditions. container.
The temperature of the mineral water drawn from the bottom is generally about 15--17 degrees Celsius. Due to the different sources of natural mineral water or the mixing of air during pumping, the water contains various bacteria. According to this method, the extracted mineral water should be cooled to below 12 degrees Celsius. It is better if it can be cooled to below 10 degrees Celsius. Cooling is to prevent mineral water from breeding bacteria. Secondly, the above conditions are used as conditions for non -frozen mineral water at the temperature. Mineral water is forced to cool down as soon as possible after being pulled out. Cooling can be used when cooling.
Secondly, according to this method, it is best to filter the extracted water with 0.45 microns to remove the Gram -negative bacteria or insoluble disliked in the mineral water. In this way, it is ideal to remove harmful microorganisms before sterilization. Therefore, while cooling treatment, filter with a filter membrane.
Is when filtering with a membrane, it is best to keep the working pressure of 1.0 --- 2.0 kg, the water flow of 5 --- 12 liters/min, and the temperature of the filtering mineral water must be maintained in the above range. The membrane can use a microre filter membrane sold on the market.
In the above -mentioned cooling treatment and filtering, the mineral water continues to maintain low temperature conditions at a certain period of time, and then sterilizes with conventional methods to achieve a complete extinction of mixed bacteria in the mineral water, such as using high temperature heating sterilization methods. To keep the taste of mineral water unchanged, the method of precision filtration must be used. Filtering membranes below 0.22 microns can be used for precision filtration. This method can effectively remove all the bacteria that exist in mineral water, and can make mineral water do not deteriorate and maintain the original flavor, thereby achieving the same sterilization effect as high -temperature sterilization. rnrn3、下面通过实例加以说明： rnrn实例一rn从井水中抽出的矿泉水，用滤布过滤将异物除去后，用平板式冷却Cool to 5 degrees Celsius. The above -mentioned cooling -treated mineral water is used for precision filtering with a filter film with a pore of 0.45 microns. After the above -mentioned mineral water, it is transported to the bottling factory with a sink car, which is stored in the water storage tank of the factory. After the water is pulled out, it will be maintained in the water storage tank. Below 12 degrees Celsius.
The mineral water was stored for 12 hours, and the activated carbon treatment was treated, and the filter membrane of 0.22 microns was precisely filtered. Under the purification conditions below 100 levels, the bottle made of synthetic resin was sealed and sealed. So it became a bottle of sterilization mineral water.
The mineral water for eighteen months at room temperature. Drinking at room temperature for twelve months, it was found to maintain the original flavor.
Instances II
The mineral water pulled out of the well, remove foreign objects with filter cloth, and cool it with a flat cooler to 5 degrees Celsius. Put the water in the water storage tank, from the time of the mineral water from the time of the mine to the water tank, and during the storage of the tank, the mineral water temperature is still kept below 10 degrees Celsius.
Colored in the water storage tank for about four hours, the mineral water was treated with activated carbon, and then heated to 85 degrees Celsius. It was sealed in a synthetic resin bottle and reversed the container up and down. Sterilizing mineral water.
The mineral water can be kept at room temperature for eighteen months, and the mineral water for twelve months was stored at room temperature, and it was found that the original flavor was still kept.
. Methods
The production method of bottled mineral water: dissolved 0.01 --- 5PPM ozone in mineral water, and then added into the container and sealed.
This water contains hard water with potassium, calcium, sodium, iron, phosphorus, zinc and other elements, which is different from the soft water of general drinking water. Because the sterilization process of fluoride is not performed, mineral water tastes better than soft water.
If according to the provisions of the food law, the sterilization method of mineral water is: heated at 85 degrees Celsius for 30 minutes to sterilize, or use other methods of the same effect, and some do not need sterilization. When sterilization is required to make sealing and sealing mineral aquatic products, heating irrigation methods are usually used to meet the above heating sterilization conditions.
In many cases, mineral water is often directly loaded into the container without filtering, so it often contains organic matter, which makes the water odor and odor. This mineral that causes odor and odor has destroyed the original flavor of mineral water and reduced its value as a beverage water. Even if heated and disinfected, it failed to remove substances that caused odor and odor, which failed to solve this problem.
The purpose of this method is to provide a method to eliminate the odor, odor and other substances contained in mineral water, and produce a method that can maintain a good flavor.
In order to achieve a closed container to install mineral water, it is necessary to add 0.01 --- 5 ppm ozone to dissolve in the mineral water, and then seal the mineral water into the container.
Op with strong oxidation capacity, which oxidize this odor and odor material, the result will disappear the bad odor and odor.
The content of the odor and odor due to the different types of mineral water, the concentration of ozone in mineral water is different. Even if the content of minerals with less material content, if the ozone capacity is less than 0.01 ppm, the flavor of mineral water will not improve. For mineral water with a lot of odor content, even if the concentration of ozone has exceeded a certain amount, it can no longer improve the flavor of mineral water. Ozone is a dangerous substance. If a large amount of ozone is added, it will cause trouble to handle work, so the concentration of the ozone should be avoided exceeding the limit value.
In order to add ozone to the mineral water and dissolve it, use ozone to make ozone with an ozone device, and use the bubble method to inject mineral water. Ozone has a strong sterilization for microorganisms, so it can fully kill the sanitary biology in mineral water. Therefore, the process of heating bottle in order to sterilize for sterilization can be omitted at room temperature.
. Method
M plastic bottle made of PET for mineral water in the past, uses bactericides such as hydrogen peroxide water and other sterilizers to sterilize the bottle and sterilize The preparation will be left on the bottle, the health of the harmful drinking water. In order to solve these problems, various methods have been raised, including drying methods, and the residues that are about to be attached to the bottle are cleaned and removed; another method is to spray the cleaning solution after spraying the bactericides. The work process is complicated.
The workflow of this method is: Plastic bottles and bottle caps under specific conditions, under specific conditions, perform damp heat and heat processing, and will be filtered by filtering filter membranes below 0.22 microns. Packing the bottle can effectively solve the above problems.
First of all, the bottle and bottle cap are performed at the condition that it is equivalent to 70 degrees Celsius for 10 seconds. The so-called condition that is equivalent to 10 seconds at 70 degrees Celsius temperature can be obtained from the following formula:
logy = 1- (x-70)/10
n formula For the temperature of the inner wall of the bottle and the bottle, Y is to maintain time.
Generally speaking, the heat -resistant temperature of plastic bottles and bottle caps is bottom. If they are under such sterilization conditions, they can not deform and effectively sterilize, which is ideal. Secondly, if the sterilization temperature does not reach 70 degrees Celsius, or it is equivalent to at this temperature and less than 10 seconds, it cannot achieve a sufficient sterilization effect. The specific method of damp heat and sterilization of the bottle is to place the mouth of the PET bottle downward, insert the mouth of the hot water bottle from the bottle mouth into the bottle to the inner wall of the bottle The bottle mouth flows out, so that the temperature of the inner wall of the bottle will be lifted to sterilization temperature. When spraying hot water into the bottle, be careful not to contact the hot water flowing from the bottom of the bottle to the side wall, so as not to contact the front end of the hot water to avoid pollution, and it can ensure the hot water The given heat can be effectively used in the process of flowing from the bottom of the bottle to the side wall to achieve the sterilization temperature. The sterilization of the bottle cap can use the same method of washing the inner wall of the same hot water, and it can also be exposed to the steam or hot wind through hot water. For example, the metal bottle cap should make it contact the steam so that it can achieve sterilization through the temperature of 95--1000 degrees Celsius in 3--- 15 seconds to achieve sterilization.
In order to further improve the efficiency of sterilization, while using hot water to achieve the temperature of the inner wall of the bottle and the lid, the outer wall of the bottle knows the outer wall of the lid is also heated. Well, it is easy to control the temperature in this method. In terms of keeping the bottle without deformation, it is better than using steam and wind. The same method can be available to the bottle cap.
The on the occasion without hot water, a steam of 0.2-0.5kg/cm2 (stress) can be used for 3-15 seconds of the outer wall of the bottle. In the occasion of using hot wind, the outer wall of the 80-100 ° C hot wind can be used for 3-15 seconds of the outer wall of the bottle.
The water treatment and filling content of this method see "The Life of the Mineral Water in Japan".
The water source (the quality of water quality is important) → quartz sand filter filter → activated carbon filter filter → precision filter filter (composed of multi -layer filters) → ozone disinfection → mineral water
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Stime markets are relatively promising and are required by the public. They are more consumer -loyal, such as diet, retail, production
Whether it is work or entrepreneurship! You need to choose your own interest, find your own advantages, and discover your specialty.
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. My opinion and my approach are:
1, compound profit earning money. That is the profit, the profit is profitable. It is equivalent to putting the money high and profit.
2, earning money in duration. One person has three heads and six arms, and he does not earn much. Many people work for you. Many roads make money for you, and many places give you money for you.
3. Use others to make money for you, liberate yourself, and have time to learn how to make money quickly.
4. The power of capital will be used.
5, the power of human connections
6, the power of the pole and bar: For example, borrowing the power of others, borrowing the power of capital ... partners, joint entrepreneurship ...
7, open source throwing!
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9. Payment more effort than others!
Hebei Langfang has a complete set of equipment, with a price of 10,000 to 150,000. It shall be approved by the health and epidemic prevention department at or above the county level. The factory building is different from the size and the amount of purchase container.
Check the water source first, get this, everything else is easy to handle